Cauliflower Production Statistics for Ontario

Statistical data on harvested area, marketed production, average price, farm value, and average yield for cauliflower in Ontario. The data is compiled by Statistics and Economics staff of the Ontario Ministry of Agriculture, Food and Agribusiness, in cooperation with Statistics Canada and other government bodies. It was last updated in April 2026.

Use Cases

• Analyze trends in cauliflower `marketed production` and `average price` over time to model supply and demand.
• Correlate `harvested area` with `average yield` to assess agricultural productivity and efficiency.
• Calculate total `farm value` from `marketed production` and `average price` to estimate the crop's economic contribution.
• Benchmark Ontario cauliflower `average yield` against other regions or historical data to identify performance gaps.

Strengths

• Data is compiled by official government bodies including the Ontario Ministry of Agriculture and Statistics Canada, ensuring authoritative sourcing.
• Covers multiple key agricultural metrics: harvested area, production, price, farm value, and yield.
• Updated as recently as April 2026, indicating current data.

Limitations

• Data coverage is limited exclusively to the province of Ontario, limiting broader comparative analysis.
• Specific row counts, column details, and historical time range are not provided, obscuring the dataset's scale.
• Available file formats (XLSX, HTML) may require specific tools for processing and lack a machine-friendly standard like CSV.

Provenance

Source

Government of Ontario, Ministry of Agriculture, Food and Agribusiness, in cooperation with Statistics Canada.

Collection Method

Compiled by Statistics and Economics staff in cooperation with various government departments and farm marketing boards.

Freshness

Updated in April 2026.

Geography

Ontario, Canada