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2022/2023 data from the Canadian Food Inspection Agency's National Microbiological Monitoring Program, which verifies industry compliance with microbial safety standards. The program samples a broad range of imported and domestic food products from federally licensed establishments and other points in the supply chain. Samples are analyzed in CFIA laboratories to assess compliance and control measure effectiveness.
License is OGL-CA-2.0 (Open Government Licence - Canada). Specific column names and data schema are not detailed in the provided metadata.