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98 Italian colorectal cancer patients (45 females, 53 males, most aged 65+) completed a survey on changes in food consumption, supplement use, and diet adoption after surgery. Data were collected through the prospective observational ECHO 2.0 study and authored by Greta Caprara. The dataset was last updated on 2026-05-21.
Primary data file is a DOCX document; data extraction and structuring may be required for analysis.