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Ontario-wide data on chemical contaminants in fish, including mercury, PCBs, dioxins, furans, and organochlorine pesticides. The Government of Ontario collects this data to track long-term trends, provide site-specific assessments, and evaluate remedial measures. The dataset is used to generate fish consumption advice, such as the Guide to Eating Sportfish.
Files are provided in XLSX, HTML, and PDF formats; the tabular data likely resides in the XLSX files.