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197 samples of imported fresh green onions were tested for Cyclospora, Cryptosporidium, and Toxoplasma by the Canadian Food Inspection Agency. All samples collected between April 1, 2019 and March 31, 2020 were found to be satisfactory. This dataset represents the final report of a targeted food safety survey.
License is OGL-CA-2.0. The dataset appears to contain summary-level results, not raw sample-by-sample data.