Growth Data for Three Farmed Macroalgae Species in the Pacific Northwest

NOAA research focuses on three local macroalgae species—Turkish towel, Pacific dulse, and sea lettuce—grown in a controlled land-based system. The work, conducted at the Sol-Sea Farm in Manchester, Washington, aims to provide basic information on composition, contaminants, and post-harvest quality to support commercial aquaculture. This data is needed to ensure product safety and reduce operational costs for macroalgae production.

Use Cases

• Modeling growth rates and yield for land-based macroalgae aquaculture based on the described production system.
• Assessing food safety risks by analyzing contaminant and bacterial levels mentioned in the research focus.
• Comparing nutritional profiles and post-harvest quality for the three specified macroalgae species.
• Evaluating the economic feasibility of controlled-environment seaweed farming to reduce costs.

Strengths

• Research is conducted by NOAA, a U.S. federal scientific agency.
• Focuses on three specifically named macroalgae species with established human consumption in some regions.
• Data collection occurs at a dedicated production aquaculture facility, the Sol-Sea Farm.

Limitations

• Row count and dataset scale are unknown, which may limit suitability assessment.
• Column-level documentation is absent; field semantics must be inferred after download.
• The primary file format is PDF, which may complicate direct machine processing.

Provenance

Source

National Oceanic and Atmospheric Administration, Department of Commerce

Collection Method

Research conducted at the Sol-Sea Farm, a production aquaculture facility at the NOAA/NMFS Manchester research station.

Time Range

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Freshness

Last updated 2026-03-14 22:52:50.377909; freshness should be verified.

Geography

Pacific Northwest, specifically Manchester, Washington, USA.