Informante 1: Oral History Interview on Traditional Cereal, Grape, and Olive Harvesting
by Álvarez Pérez, Xosé Afonso (coord.) / e-cienciaDatos Harvested Dataverse·Updated 2y ago
Available on 1 platform
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Description
An ethnographic interview with a source from Esperança, conducted by Álvarez Pérez, Xosé Afonso. The recording covers traditional agricultural cycles and practices, including cereal harvesting, milling, bread-making, wine preparation, and olive oil production, with discussion on the impact of mechanization. The dataset was last updated on May 5, 2024.
Use Cases
Analyzing narrative accounts of traditional cereal cycles based on the interview description
Studying changes in olive oil production processes due to mechanization as described by the informant
Extracting terminology and descriptions of historical milling and bread-making techniques
Comparing oral histories on viticulture and wine preparation methods
Strengths
Interview provides first-hand, qualitative data on multiple traditional agricultural practices
Description explicitly covers several distinct topics: cereal, wine, and olive oil production
Dataset was updated on a specific date: 2024-05-05 04:59:18
Limitations
Row count, file formats, and column-level documentation are unknown, limiting suitability assessment
The audio/text content's length, quality, and transcription status require manual inspection after download
Data reflects the perspective of a single informant from a specific location, which may limit generalizability