Labour productivity data for Ontario's primary agriculture and food and beverage manufacturing sectors, adapted from Statistics Canada and the Ontario Ministry of Agriculture, Food and Agribusiness. The dataset includes productivity ratios calculated as real value added divided by hours worked. It was last updated on April 17, 2026.
Use Cases
- Analyze productivity trends in Ontario's primary agriculture sector based on labour productivity ratios.
- Compare productivity performance across food and beverage manufacturing subsectors based on sector-specific data.
- Model economic output relative to labor input for agri-food industries based on real value added and hours worked.
Strengths
- Data is adapted from authoritative sources: Statistics Canada and the Ontario Ministry of Agriculture, Food and Agribusiness.
- Includes labour productivity for specific subsectors within food and beverage manufacturing.
- Last updated on April 17, 2026, indicating recent maintenance.
Limitations
- Column-level documentation is absent; field semantics must be inferred after download.
- Row count is unknown, which may limit suitability assessment.
- Description metadata is limited; actual data quality requires manual inspection after download.
Provenance
- Source
- Statistics Canada and Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA)
- Collection Method
- Adapted from original source calculations.
- Freshness
- 2026-04-17 15:42:36.980776
- Geography
- Ontario, Canada