Research data from a NOAA/NMFS project on land-based macroalgae aquaculture production. The dataset likely contains measurements related to the composition, contaminants, bacterial content, and post-harvest quality of three species: Turkish towel, Pacific dulse, and sea lettuce. The work was conducted at the Sol-Sea Farm facility in Manchester, Washington.
Use Cases
- Analyzing contaminant levels in farmed macroalgae based on the description of safety research
- Comparing post-harvest quality metrics across different macroalgae species mentioned
- Evaluating the economic viability of land-based aquaculture systems based on operational cost reduction goals
- Assessing nutritional composition data for human consumption safety studies
Strengths
- Focuses on three specific macroalgae species: Turkish towel, Pacific dulse, and sea lettuce
- Research conducted at a NOAA/NMFS production aquaculture facility, suggesting authoritative data collection
Limitations
- Column-level documentation is absent; field semantics must be inferred after download
- Row count is unknown, which may limit suitability assessment
- Last updated 2026-03-14 22:50:10.155259; freshness should be verified
Provenance
- Source
- National Oceanic and Atmospheric Administration, Department of Commerce
- Collection Method
- Research conducted at the Sol-Sea Farm aquaculture facility
- Geography
- Pacific Northwest, specifically Manchester, Washington