Collagen Hydrolysate Protein Ingredient Formulations

Nazar Osadchenko's dataset details four lyophilized collagen hydrolysate-based ingredients developed via enzymatic biotransformation. The data combines bovine and porcine raw materials with whey protein concentrate, meat trim hydrolysate, blood plasma proteins, and an api-component. The dataset was last updated on April 5, 2026.

Use Cases

• Analyze the effect of different raw material sources (bovine, porcine) on ingredient properties.
• Compare formulations combining collagen hydrolysate with specific additives like whey protein concentrate or blood plasma proteins.
• Model relationships between enzymatic biotransformation parameters and resulting ingredient characteristics.

Strengths

• Data is structured in an XLSX file, facilitating direct spreadsheet analysis.
• Released under a permissive CC-BY-4.0 license for wide reuse.

Limitations

• Dataset is very small at 55.7 KB, indicating limited scope and likely few data points.
• No column names or sample data are provided, making data structure and content unclear.

Provenance

Source

Nazar Osadchenko via figshare.

Collection Method

Developed via enzymatic biotransformation of raw materials.

Freshness

Last updated in 2026.