Supplementary Table S6 from TGF-β Pathway–Based Polygenic Risk Score Modifies the Associat

14.6 KB of supplementary data from a research article on colorectal cancer risk. The table, published by Joel Sanchez Mendez on figshare, presents associations between red and processed meat intake and cancer risk, stratified by quartiles of pathway-based polygenic risk scores. It was last updated on June 2, 2026.

Use Cases

• Analyzing the modifying effect of genetic risk scores on the association between red meat intake and colorectal cancer risk.
• Validating novel pathway-based polygenic risk score methods in nutritional epidemiology.
• Conducting stratified risk analysis based on genetic predisposition and dietary factors.

Strengths

• Data is openly available under a CC-BY-4.0 license.
• The 14.6 KB file size suggests a focused, specific table.

Limitations

• Row count and column definitions are unknown, requiring manual inspection after download.
• Description metadata is limited; actual data quality requires manual inspection after download.

Provenance

Source

figshare, authored by Joel Sanchez Mendez.

Collection Method

Likely generated as supplementary material for a published research article.

Freshness

Last updated 2026-06-02 07:21:54; freshness should be verified.