Salivary Lactoferrin as a Biomarker for Periodontal Disease: A Systematic Review
by Hoda Tayebi-Hillali·Updated 15d ago
18.4 KB1files
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Description
A systematic review and meta-analysis of 19 studies, published up to January 2026, investigating salivary lactoferrin as a biomarker for periodontal disease. The work, authored by Hoda Tayebi-Hillali, reports elevated lactoferrin levels in individuals with periodontal disease and a decrease following mechanical treatment. The dataset is a 18.4 KB document summarizing the review's methods, results, and conclusions.
Use Cases
Benchmarking salivary lactoferrin levels for periodontal disease based on the reported Ratio of Means (ROM) values.
Designing studies on biomarker standardization based on the noted methodological heterogeneity.
Evaluating the diagnostic potential of gingival crevicular fluid versus saliva based on the stratified meta-analysis results.
Strengths
Includes a meta-analysis of 11 studies with specific effect size estimates (e.g., ROM=1.77 in unstimulated saliva).
Systematic review methodology is documented, including a registered protocol (CRD420251017848) and use of GRADE for evidence certainty.
Stratified results are provided for different sample types (unstimulated saliva, stimulated saliva, gingival crevicular fluid).
Limitations
The dataset is a summary document (18.4 KB); the underlying primary data from the 19 reviewed studies is not included.
Column-level documentation is absent; field semantics must be inferred after download.
Meta-analysis of intervention studies was not feasible due to inconsistent protocols and reporting, limiting conclusions on treatment effects.
Provenance
Source
Hoda Tayebi-Hillali
Collection Method
Systematic review and meta-analysis of studies from five databases without time restrictions.
Time Range
Studies reviewed up to January 2026.
Freshness
Last updated 2026-05-22 05:52:05; freshness should be verified.
Data is provided as a DOCX file containing the review article, not as a structured data table.