A survey designed to provide detailed information on the dietary behavior and nutritional status of people aged 65 and over in Great Britain. The dataset is based on a sample of approximately 1,300 people living in the community and approximately 400 people living in institutions. It is produced by the Office for National Statistics and was last updated in July 2026.
Use Cases
- Analyze dietary patterns and nutrient intake based on survey data for the elderly.
- Compare nutritional status between community-dwelling and institution-dwelling populations.
- Model public health interventions targeting the nutritional needs of older adults.
Strengths
- Approximately 1,700 total participants, providing a substantial sample size.
- Explicitly designed to meet the aims of the National Diet and Nutrition Survey programme.
- Includes a specific sub-sample of approximately 400 people living in institutions.
Limitations
- Column-level documentation is absent; field semantics must be inferred after download.
- Row count is unknown, which may limit suitability assessment.
Provenance
- Source
- Office for National Statistics
- Collection Method
- Survey based on a sample of people aged 65 and over living in Great Britain.
- Freshness
- Last updated 2026-07-08.
- Geography
- Great Britain